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Hospitality Management, A.A.S.

Requirements

The Hospitality Management program in the Woodbury School of Business offers a Bachelor of Science degree in Hospitality Management (as well as supporting a Bachelor of Science degree in Business Management, with an Emphasis in Hospitality Management – listed elsewhere). Associate in Science and Associate in Applied Science degrees are also offered.

Total Program Credits: 63

General Education Requirements: 20 Credits
  ENGLISH:  
  ENGL 1010 Introduction to Academic Writing CC 3
or ENGH 1005 Literacies and Composition Across Contexts CC (5)  
  ENGL 2010 Intermediate Academic Writing CC 3
  MATHEMATICS (Any math class MAT 1010 or higher) 3
  HUMANITIES/FINE ARTS/FOREIGN LANGUAGE  
  Ethics and Values 1 3
or Any approved Humanities, Fine Arts, or Foreign Language Distribution Course  
  SOCIAL BEHAVIORAL SCIENCE  
  ECON 1010 Economics as a Social Science 3
or ECON 2010 Principles of Economics I  
  BIOLOGY OR PHYSICAL SCIENCE  
  Any approved Biology or Physical Science Distribution Course 3
  PHYSICAL EDUCATION/HEALTH/SAFETY OR ENVIRONMENT:  
  Any approved Physical Education, Health, Safety or Environment Course 2
Discipline Core Requirements: 25 Credits
  CA 1000 Culinary Basics 3
  HM 1010 Introduction to Hospitality Industry                                                                3
  HM 1180 Food and Beverage Management 3
  HM 281R Cooperative Work Experience 4
  MKTG 2390 Professional Business Presentations 3
  ACC 2110 Principles of Accounting I 3
  IM 2600 Spreadsheet Applications 2  3
  MKTG 220G Written Business Communication GI WE 3
Elective Requirements: 18 Credits
Complete 18 hours of Electives numbered 1000 or higher 18

Notes:

  1. PHIL 2050 Ethics and Values IH recommended.
  2. Grade of B- or higher is required for IM 2600. 

Graduation Requirements:

  1. Completion of a minimum of 63 semester credits.
  2. Overall grade point average of 2.0 (C) or above with no grade lower than a "C-" in hospitality or other Woodbury School of Business Courses.
  3. Residency hours--minimum of 20 credit hours through course attendance at UVU; at least 16 credits must be in Woodbury School of Business courses.
  4. Completion of GE and specified departmental requirements. Students are responsible for completing all prerequisite courses.

Graduation Plan

This graduation plan is a sample plan and is intended to be a guide. Your specific plan may differ based on your Math and English placement and/or transfer credits applied. You are encouraged to meet with an advisor and set up an individualized graduation plan in Wolverine Track.

Semester 1 Course Title Credit Hours
ENGL 1010 or ENGH 1005 Introduction to Academic Writing CC or Literacies and Composition Across Context CC 3
MATHEMATICS Any math class MAT 1010 or higher 3
Biology/Physical Science 3
HM 1010 Introduction to Hospitality Industry 3
Elective 3
  Semester total: 16
Semester 2 Course Title Credit Hours
ENGL 2010 Intermediate Academic Writing CC 3
CA 1000 Culinary Basics 3
MKTG 220G Written Business Communication GI WE 3
HLTH 1100 or EXSC 1097 Personal Health and Wellness TE or Fitness for Life TE 2
General Elective 3
General Elective 2
  Semester total: 16
Semester 3 Course Title Credit Hours
PHIL 2050 or PHIL 205G Ethics and Values IH GI 3
ACC 2110 Principles of Accounting I 3
IM 2600 Spreadsheet Applications (Grade of B- or higher required) 3
HM 1180 Food and Beverage Management 3
MKTG 2390 Professional Business Presentations 3
  Semester total: 15
Semester 4 Course Title Credit Hours
HM 281R Cooperative Work Experience  4
ECON 1010 or ECON 2010 Economics as a Social Science SS or Principles of Economics I SS 3
General Elective  3
General Elective  3
General Elective  3
  Semester total: 16
  Degree total: 63

Department

Organizational Leadership

The Organizational Leadership department is in the Woodbury School of Business. To find the most up-to-date information, including Program Learning Outcomes for degree programs offered by the Organizational Leadership department, visit their website.

Organizational Leadership department

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