We welcome the opportunity to create a special breakfast menu just to your wishes. Please contact our office for these services. *Prices do not include 18% service charge, 7.85% sales tax, or delivery fees.* Additional Fees will be added for groups under 20 people. |
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Campus Continental Breakfast Freshly baked pastries, muffins, donuts, & assorted bagels with cream cheese. (Approximately 1.5 pieces per person) Also includes assorted fruit juices. $5.70 |
Deluxe Continental Breakfast Chef's baked goods: pastries, muffins, donuts, sweet rolls, assorted bagels with cream cheese. (Approximately 1.5 pieces per person) Also Includes fresh fruit tray, & assorted juices. $7.25 |
NEW!! Quiche Wolverine Spinach, leeks, tomatoes, eggs, & cheese nestled into a flaky pastry crust and baked golden brown. Plated with crisp breakfast potatoes, seasonal fruit garnish, & assorted juices. $9.95 |
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NEW!! Good Morning Pot Pie Choice of bacon, sausage or ham with mixed vegetables all in a flaky pastry shell; served with scrambled eggs, sliced seasonal fruit, & assorted juices. $9.20 |
NEW!! Corned Beef & Garden Hash Try our house seasoned corned beef brisket blended with fresh vegetables and potatoes. Served with scrambled eggs, sliced fruit & assorted juices. $9.50 |
NEW!! Southwest Eggs Benedict Two corn-cakes topped with eggs, grilled ham, & a green chile hollandaise sauce. Served with sweet potato hash browns mixed with bell peppers and onions. Includes fresh seasonal fruit & assorted Juices. $8.95 |
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All-American Breakfast Fluffy scrambled eggs with a choice of 1 of the following: crisp bacon, sliced ham, sausage patties, or sausage links. Served with breakfast potatoes, fresh fruit garnish, assorted muffins, & assorted juices. $8.45 |
Wolverine Breakfast Buffet A choice of 2 of the following: crisp bacon, smoked ham, country style sausage, or biscuits & gravy. Also includes seasoned scrambled eggs, breakfast potatoes, fresh fruit tray, assorted pastries, muffins, bagels with cream cheese, & assorted juices.
Minimum of 25 people;
smaller groups may be accommodated for additional cost. |
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Phone: 1-801-863-6940 E-mail: catering@uvu.edu |
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DINING SERVICES : HATCHCI@UVU.EDU | 801.863.8664 |