
		
		{
			"link": "\/\/www.uvu.edu\/news\/newsarchive\/february2019\/studentchef_02052019.html",
			"display": true,
			"featured": false,
			"title": "UVU Culinary Arts Student Named 2019 Western Region Student Chef of the Year",
			"author": "",
			"description": "Emma El-Farra, a first-year UVU Culinary Arts student, won the prestigious Western Region Student Chef of the Year award at the American Culinary Federation competition held in Las Vegas, Nevada, on Feb. 2, 2019. ",	
			"pubDate": {
				
					"rss": "Tue, 5 Feb 2019 09:55:59-08:00",
					"iso": "2019-02-05T09:55:59-08:00",
					"unix": 1549364159,
					"year": "2019",
					"month": "02",
					"monthname": "February",
					"day": "05",
					"dayname": "Tuesday",
					"hour24": "09",
					"hour": "09",
					"ampm": "a.m.",
					"minute": "55",
					"second": "59"
			},
			
			"tags": 
		
		[
		"culinary"
		]
	,
			"image": {
				"src": "\/news\/newsarchive\/february2019\/studentchef_02052019.jpg"
			},
			"thumb": {
				"src": "\/news\/newsarchive\/february2019\/studentchef_02052019.jpg"
			}
			
		}
		
	