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Peter Sproul

Faculty Member

Peter Sproul

Education

A.A.S, State University of New York at Delhi, 1981

Major: Restaurant Management & Operations

Teaching

CA 1320

Culinary Management, Spring 2023

CA 1230

Professional Kitchen I Cooking, Spring 2023

CA 1230

Professional Kitchen I Cooking, Spring 2023

Presentations

Francom, KJ (Presenter & Author), Wilson, Troy (Coordinator/Organizer), Sproul, Peter (Presenter & Author), McRae, Joseph (Presenter Only), ProStart Teacher Training, "Taste and Flavor Building", ProStart, UVU Culinary Arts Institute. (September 19, 2020)

Awards

ACF Culinary Competition Judge

American Culinary Federation - January, 2013

Awarded certification for judging culinary competitions nationally

UVU Presidential Award of Excellence

UVU - April, 2012

Award for Student Success

Utah Chef of the Year

ACF Beehive Chef's Association - October, 2011

Utah Chef of the Year

ACF Beehive Chef's Association - October, 2009