Gluten-Free, Nut-Free
Appetizer | A Vision in Bloom
Seasonal beet salad
Seasonal beet varieties, whipped goat cheese, shaved vegetables, compressed fruit, pickled accents, cider vinaigrette, with toasted seed crunch
Second Course | A Moment of Clarity
Green apple cider sorbet
Green apple cider sorbet, ginger, charred citrus, smoked salt, with delicate sugar garnish
Entrée | The Full Picture
Beef tenderloin and herb-roasted lamb
Sous-vide beef tenderloin, herb-roasted lamb, black garlic demi, layered potato, smoked potato purée, seasonal vegetables, wild mushrooms, with crispy garnish
Dessert | A Bright Outlook
White chocolate and tangerine mousse
Oven-caramelized white chocolate and tangerine mousse, raspberry-hibiscus confit, citrus-vanilla sponge, miso caramel, with fresh berries
